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    I’m making a new meatball soup, i find the new flavors

    Scheduled Pinned Locked Moved Kitchen & Cooking
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    • K Offline
      kenjysn1
      last edited by

      recipe of mine
      toufu
      Sweet potato starch(don’t use potato starch or other)
      minced meat(pork, chicken)
      peppers
      Bean sprouts
      tomato

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      • C Offline
        cteavin
        last edited by

        Could you write the Chinese characters for sweet potato starch? I'll see if my market has it.

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        • K Offline
          kenjysn1
          last edited by

          sorry for replying lately.
          红薯淀粉

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          • Z Offline
            Zeitgeist
            last edited by

            How much tomato? I'm surprised because I haven't really used tomato in my curries before.

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            • K Offline
              kenjysn1
              last edited by

              this soup is not a tomatoes soup, the tomato here only give some sour and sweet flavor, so put few slices into the soup boiling 3 minuets

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