200 grs of pasta
                4 tomatoes
                7 cloves of garlic (not big ones)
                100 grs of olives or capers
                100 grs olive oil
                12 basil leaves

First boil water for pasta in a pot, fitted with a strainer.
Second chop the tomatoes, put the chopped tomatoes in a frying pan and cook until thickens (well i like a thick sauce if you dont, cook it less)
Third slice thin layers of garlic and put them with olive oil.
Fourth strain the pasta and transfer to the tomato sauce pan.
Fifth add the basil, the olives or caper (i prefer capers, a change for while) and the mixture of garlic and olive oil.
Finally leave it for 1 or 2 minutes and eat.

I hope you like the recipe, i dont like super cooking the ingredients but you can change the recipe if you like
P.D: i made this recipe so you dont have to wash many things for the preparations

bye bye  :laugh:

im new i didnt find this place but thanks cannonmc now i know